Stuffed Red Cabbage Recipe

June 29, 2010

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Stuffed Red Cabbage

All of the vegetables are directly from our garden. It was so nice to make a meal from my husbands labor and hard work. Not to mention this dish was extremely delicious!

Ingredients

1.Red Cabbage Leaves -boiled for approx 30-45 min. until tender(6 or more enough for the whole family)

Picked fresh from our garden

cleaned cabbage leaves

Boiled for 30-45 minutes until tender

2.Rice (cooked)

3.Ground Turkey (cooked & seasoned)

4.Shredded Cheese (2 bags)

5.Onion (1 chopped)

Onion

6.Garlic Chives (1 chopped)

Garlic Chives

7.Bell Pepper (1 chopped)

Bell Pepper

8.Spaghetti Sauce (1 jar for every 5 cabbage leaves)

9.Sea Salt (1 tsp)

Preparation of stuffing

Mix- Rice, Ground Turkey, Onions, Bell Pepper, Garlic Chives & Sea Salt

Preparation of Cabbage

1.Take cooked cabbage and lay it in baking dish

2.Line cabbage with shredded cheese

3.Place mix of rice & ground turkey on top of cheese

4.Add layer of cheese on top

5.Roll cabbage and lay in pan side by side

****Repeat this step to each cabbage leaf****

6.After all your cabbage rolls are laying in your baking pan, spread spaghetti sauce on top.

7.Next-Spead shredded cheese on top.

8.Bake in oven at 350 degrees for 30 min

Sliced and you can see te stuffing inside

Another satisfied customer

This meal was soooo filling. Try it! If you have any recipes similar or you’ve made this dish, I’d love to hear about it.

Nicole

Nicole

Nicole is a wife, mother of 3, CEO & hairstylist living in Suburban Illinois. Wishes there was a Mama Remote to control her multifaceted life. Nevertheless, she’s enjoying every moment. CEO/Founder of Splitcybernality, Inc. Nicole noticed in 2008 how social networking users created multiple accounts for the different interest in their life. Therefore she created the website SPLITCYBERNALITY.COM(TM) ~Who are you today? Although she’s new to blogging, she admits she’s addicted. HelpMamaRemote.com is where she blogs about trying to control her day to day life.

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This entry was posted on June 29, 2010 at 4:31 pm and is filed under Cooking Tip, Home & Garden Network, Mama's Cook Book, New Post, Recipes from the Garden. You can follow any responses to this entry through the RSS 2.0 feed.

18 Responses to Stuffed Red Cabbage Recipe

Nicole Phillips on July 12, 2010 at 7:08 am

I can release…Ooops I mean minus the gas. lol
Sheena @ Sophistishe on July 10, 2010 at 5:47 pm

Mmm, that looks sooo good! I LOVE cabbage, minus the gas it brings. *giggle*
liz on July 2, 2010 at 6:47 pm

This looks really good. i’ve had something similar but not with red cabbage.
.-= liz´s last blog ..Gimme Some More Snikiddy Snacks =-.
Nicole on July 2, 2010 at 5:51 pm

@brian, Thanks Brian. You too.
Nicole on July 2, 2010 at 5:50 pm

@debbie, It sure is good when it’s all from our labor.
debbie on July 2, 2010 at 3:21 pm

That looks and sounds so good! Isn’t it great to cook things straight from the garden?
.-= debbie´s last blog ..Guilty Pleasure =-.
brian on July 2, 2010 at 10:36 am

mmmm….love it…mom used to make stuffed cabbage growing up..this sounds great! hope you and yours have a great 4th!
.-= brian´s last blog ..magpie tales- malice =-.
Motpg on July 1, 2010 at 7:38 pm

That is so cool that it all came from your garden. It must be a very satisfying feeling all the way around.The food looks incredible!
.-= Motpg´s last blog ..In To July =-.
Yoly at YNR Live on June 30, 2010 at 12:30 pm

That looks good! Did you get most of the ingredients from your garden? Wish I had a green thumb.
.-= Yoly at YNR Live´s last blog ..Friendly Music- A New Resource to Get Music for Your Videos =-.
Mr. Stupid on June 30, 2010 at 10:44 am

This looks yummy. I am forbidden from entering the kitchen. So, this dish has to wait. The last time I went there, I managed to steal stuff from the “Chamber of Food” (Refrigerator). My Dog guards and makes sure I am nowhere around.
These veggies are from your garden? That’s great.
Holly L on June 30, 2010 at 5:32 am

How wonderful it all comes from the garden…so jealous. This looks absolutely delicious. I must try this!
.-= Holly L´s last blog ..Ranger Danger is My Dog- =-.
Nicole Phillips on June 30, 2010 at 3:38 am

Are you serious? Never?
blueviolet on June 30, 2010 at 1:39 am

Another satisfied customer! LOL, you’re funny! I’ve never had cabbage in my life!
.-= blueviolet´s last blog ..Boys- Got to Have That Boom =-.
Muthering Heights on June 30, 2010 at 1:16 am

That sounds delicious! How fun to use the cabbage from your garden!
.-= Muthering Heights´s last blog ..An Easy Way To Gauge Your Priorities =-.
Nicole on June 29, 2010 at 10:40 pm

@Ms. Anthropy, I don’t mind at all. If she makes it be sure to let me know how she liked it.
Ms. Anthropy on June 29, 2010 at 10:16 pm

I love cabbage, but rarely cook. Daughter would love this! (she cooks) Just might have to print it out for her. (if you don’t mind)
.-= Ms. Anthropy´s last blog ..A Real Man =-.
natalee on June 29, 2010 at 6:17 pm

this looks soooo amazing..im going to try it …being VEry Italian I gew up eating stuffed peppers..I didnt have stuffed cabbage until I was older.. and I love it!!! Ill take pix and let you know how it came out….hugs
.-= natalee´s last blog ..My favorite Sign =-.
Shelly on June 29, 2010 at 4:58 pm

that really looks delish and I want to give it a try!!
.-= Shelly´s last blog ..Preschool or not =-.