Over the weekend we my husband harvest our sweet potatoes.With the weather changing here in the Chicagoland area we were afraid a frost would sneak up on us and ruin our crop.I’m so glad we went ahead and harvest them.Last year my grandmother gave me a call to remind us not to let a frost catch us and this year we beat her to her reminder call.
The DIY that I created was the ottoman. Well, actually my husband created.We had some free wood in the garage along with an ottoman top that I bought at a garage sale this summer for 3 bucks!My hubby did an amazing job on it and I stained it with some leftover stain we had from doing the kids floors. Watch the video below and let me know how well I did with taking the Pottery Barn elements and adding them to our family room.
We’ve been doing good with preserving our herbs and now, that we have harvesting, dehydrating and storing herbs down, it’s time to do the same with the other vegetables.However, when it comes to preserving your harvest, what often happens is you may only have enough to harvest and eat now and nothing to eat later.Pin It