Meal Plan Sept 3-9th & Last Week’s Menu

With the kids back in school I’ve been able to get back on schedule with planning out our meals for the week. It’s something about summer time that my schedule gets totally thrown off.Does that happen to you?Well, I’m glad to be back on track.

In the video I’m sharing today (I love doing videos), I’m sharing our meal plan for this week as well as last week’s menu.Hopefully, you can get some ideas on what to cook for your family.

Nicole

Helping Moms power on faith, Tune-In to family life, Flip through to do list, Turnip in the garden & tell you what’s on the Menu. Nicole is a wife, mother of 3 and a Chorkie. Blogging and vlogging about the things that she enjoys in life, her family, cooking, gardening, decorating, planning, crafts/diy, thrifting, giving roadside finds new life and more.

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Cheesy Herb Alfredo Sauce

Cheesy Herb Alfredo Sauce
Hello everyone, today I’m sharing how I make my Cheesy Herb Alfredo Sauce.This is one of many ways you can add some homemade Alfedo sauce to your family meals.

Nicole

Helping Moms power on faith, Tune-In to family life, Flip through to do list, Turnip in the garden & tell you what’s on the Menu. Nicole is a wife, mother of 3 and a Chorkie. Blogging and vlogging about the things that she enjoys in life, her family, cooking, gardening, decorating, planning, crafts/diy, thrifting, giving roadside finds new life and more.

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One Pot Meal-Italian Sausage, Potato & Broccoli

Who doesn’t love a One Pot Meal?I absolute love them because they’re quick, you get to throw everything in one pot and everybody gets full! WINNING!Today I’m sharing a meal that I create in many variations.I hoe you use this recipe to motivate your creativity and of course fill your family’s belly.

Nicole

Helping Moms power on faith, Tune-In to family life, Flip through to do list, Turnip in the garden & tell you what’s on the Menu. Nicole is a wife, mother of 3 and a Chorkie. Blogging and vlogging about the things that she enjoys in life, her family, cooking, gardening, decorating, planning, crafts/diy, thrifting, giving roadside finds new life and more.

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Sriracha Turkey Baked Beans

A quick meal for game night, movie night or just to have a delicious quick and easy meal is always a win in my book.My husband loves everything spicy and me, not so much.I seem to have sneezing, coughing and crying fits if my food is a bit too spicy.This Sriracha Turkey Baked Bean dish has a nice kick and thankfully this kick doesn’t set off my little fit.

Let’s get down to cooking, but first here’s the ingredients you’ll need.

Ingredients

1 lb Busch Baked Beans

1 lb Ground Turkey

1/4 cup Sriracha Sauce

1 tbsp Barbecue Sauce (Brand of your choice)

1 tbsp Wet Minced Garlic (You’re free to use dry if you don’t have wet on hand)

Dry Herb Mix

1 tbsp Rosemary

1 tsp Oregano

1/4 tsp Smoked Paprika

1/8 tsp Cumin

1/2 tsp Garlic Salt

1 tbsp Minced Garlic

Directions

Let’s begin by cooking our ground turkey and while cooking your ground turkey add in your dry herb mix and stir well.

Once your ground turkey is brown and completely cooked add in your baked beans and stir them in.

Next, add in your Sriracha, Barbecue Sauce and wet Minced Garlic. If you don’t have the wet minced garlic  you can add in 1 tbsp of dry. Allow it to simmer for about 20 minutes and remember to stir frequently so that it doesn’t stick to the bottom of your pan.

Serve It Up

The last thing to do is to serve it with crackers, chips or alone as a dish with some green vegetables and you’re good to go.

 

 

 

Nicole

Helping Moms power on faith, Tune-In to family life, Flip through to do list, Turnip in the garden & tell you what’s on the Menu. Nicole is a wife, mother of 3 and a Chorkie. Blogging and vlogging about the things that she enjoys in life, her family, cooking, gardening, decorating, planning, crafts/diy, thrifting, giving roadside finds new life and more.

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Sriracha Turkey Baked Beans
When Sriracha, Ground Turkey, Baked Beans and garden herbs come together to make a great game night, movie night or you just want to put a delicious one pot dish on the table quick.
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Servings
medium bowls
Ingredients
Dry Herb Mix
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Servings
medium bowls
Ingredients
Dry Herb Mix
Instructions
  1. Let's begin by cooking our ground turkey and while cooking your ground turkey add in your dry herb mix and stir well.
  2. Once your ground turkey is brown and completely cooked add in your baked beans and stir them in.
  3. Next, add in your Sriracha, Barbecue Sauce and wet Minced Garlic. If you don't have the wet minced garlic you can add in 1 tbsp of dry. Allow it to simmer for about 20 minutes and remember to stir frequently so that it doesn't stick to the bottom of your pan.
  4. The last thing to do is to serve it with crackers, chips or alone as a dish with some green vegetables and you're good to go.
Recipe Notes

[recipe]

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(Bonus Video Included) 15 Bean Soup w/Leftover Holiday Ham & Bone

Hoping you all enjoyed your Christmas with your family and friends. We enjoyed our time with our kids and since they’re on winter break we’ll have many more days like this. Today I want to share with you what to do with that holiday ham and bone before you and your family get tired of it.  This meal isn’t necessarily for right after the holiday unless you want to cook it right away.  Otherwise throw it in the freezer and use this recipe for the day you take it out.

 

Ingredients you’ll need for this recipe:

1 Leftover ham & bone

1 Bag 15 Bean Soup (ham flavor packet will be added 30 minutes before serving our soup)

1 Medium Onion Diced

1 Lemon Squeezed (will be added 30 minutes before serving our soup)

32 oz. Vegetable Broth

32 oz. Water

2 Tbl Spoons Minced Garlic

***Don’t forget to put yo foot in it***

 

Tools:

Crockpot

 

Let’s get started (finish reading post or watch video directions)

 

We’re going to start by adding our hambone to our crockpot. Once the bone is added we’re going to rinse our beans and add them to the pot as well.

We’re rinsing our beans to make sure we remove any dirt and make sure there’s no foreign objects floating around.

Once your beans have been added to the crockpot, add in your diced onions and pour in your vegetable broth.  Your container of vegetable broth is 32 oz. so, once you’ve emptied the container fill it with water and pour that in too.  You’re more than welcome to use another container of vegetable broth, but since this ham and bone will add so much flavor, we can save the couple dollars and use some agua.

Now, add in your ham.  I’ve diced mine into small to medium size chunks.

Before we add the lid and turn on our crockpot we’ll add in the minced garlic.  Save the squeezed lemon and ham flavor packet for after it’s almost time to serve.

Now, we’re going to turn our crockpot on high for 6 hours *cue jeopardy music*

6 Hours Later

Add in your squeezed lemon juice from your lemon, the ham flavor pack, stir and allow to cook for 30 more minutes.

*cue jeopardy music*

Remove the bone and serve it over some rice or without and add some cornbread or your family’s favorite bread or dinner rolls.

Enjoy this remix on your leftover holiday ham and bone.

 

Nicole

Helping Moms power on faith, Tune-In to family life, Flip through to do list, Turnip in the garden & tell you what’s on the Menu. Nicole is a wife, mother of 3 and a Chorkie. Blogging and vlogging about the things that she enjoys in life, her family, cooking, gardening, decorating, planning, crafts/diy, thrifting, giving roadside finds new life and more.

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